¥371

Description

Batch Tested Gluten Free & Not Genetically Modified.
70% as Sweet as Table Sugar with Zero Calories.
Made in the USA through the Fermentation of Carbohydrates.
Low Glycemic Impact, Pure and Non-Blended.
High Digestive Tolerance and Sulphur Dioxide Free.

Anthony's Erythritol Granules (Crystalline) offers a simple solution for both and indulgence. Domestically sourced, our Erythritol is 70% as sweet as table sugar, yet contains virtually no calories. Additionally, Erythritol has the highest digestive tolerance compared to other polyol sweeteners. Erythritol is a type of sugar alcohol. Sugar alcohols, also called polyols, are sugar substitutes that occur naturally in s and starches. Anthony's Erythritol is derived from natural sources, such as grapes, melons, pairs, and other s and starches. To extract our pure Erythritol Granules, sugar is mixed with water and then fermented with natural cultures which results in Erythritol. The Erythritol is then filtered, crystallized, and then dried into granules. On a semi-side note, we would like to take a moment to recognize some great inventions. First off, waterproofing - For eons we have battled water, and it wasn't until 1862 when we were finally relieved of water's treachery. Second, carbon air filters and respirators - Whew! What a breath of fresh of air these puppies provided circa 1867. Third, dyeing - Because easter eggs aren't going to bling themselves. Thanks 1856. What do all these have in common, you ask? Yep, they were all invented by the same British Chap, John Stenhouse. And guess what else Sir Stenhouse discovered? Yep, you guessed it again, Erythritol! Each production run is sampled and tested to confirm this product is Gluten-Free. Anthony's Erythritol is not genetically modified and does not contain any genetically modified proteins.

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Anthony's Erythritol Granules, Made in the USA (3lb), Gluten-Free, Natural Sweetener

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