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Sattvic Foods Sun-Dried Kokum (Hygienically Solar Dried from Local Farms in Goa, Preservative Free) Bag, 250 g
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About the item
Kokum is indigenous to the western Ghats of India, and has been a part of the country’s history for centuries. The fruit’s re is still limited to the subcontinent of southeast asia. Source of our kokum: our kokum grows in the wild in the Konkan region, where only the best fruit are harvested and dried. These kokum rind are sun dried and not subjected to any boiling or other processing/preserving methods. They are 100% pure and retain all their ents. Dried kokum peel tastes exceptionally sour and metallic, with no trace of sweetness. The lack of sugar gives the fruit a salty disposition, not unlike fresh cranberry.
- 100% natural and free of artificial colouring, hygienically sun dried.
- Grows in the wild in konkan regions of Mahatra and goa and not subject to any s.
- 1Kg of kokum, produces 50g of kokum rinds.
- Our kokum rind are hygienically sun-dried and not subjected to any boiling or other processing/preserving methods.
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